Masala Scrambled Eggs (Egg Bhurji)
Spice up your breakfast with these tasty masala scrambled eggs! Fluffy scrambled eggs are elevated with garam masala, turmeric and veggies.
Turmeric
What is turmeric?
Turmeric, a spice known for its vibrant yellow colour, is made by grinding the dried turmeric root.
Is turmeric healthy?
Turmeric has many anti-inflammatory and anti-oxidative properties, and is also good for radiant skin!
How do I use turmeric?
Turmeric is pretty potent, so use it sparingly! I like using it in these cauliflower steaks, and of course in tofu scramble!
Restaurant-Style Chana Masala with Canned Chickpeas
This restaurant-style chana masala is bursting with flavour and spice. Using canned chickpeas, this easy recipe is ready in just 45 minutes!
Carrot, Orange and Ginger Juice
This orange, carrot and ginger juice is bright, refreshing and packed with nutrients. I’m sharing how to make it at home without a juicer!
Masala Grilled Cheese
Masala grilled cheese is a Indian upgrade on the childhood classic. This tasty recipe features spiced onions and is served alongside a quick coriander chutney.
Chilli Mogo
A step-by-step recipe for chilli mogo – an Indo-Chinese dish of crispy chunks of fried cassava in a spicy, sticky sauce.
Best Pilau Rice
This quick vegetable pilau rice recipe is the perfect standalone dish or accompaniment to curries. Vegan, gluten-free, and ready in under 30 minutes!
Simple Scrambled Tofu
How to make simple scrambled tofu with turmeric and nutritional yeast. A guide to making this plant-based alternative to scrambled eggs.
Baked Curried Cauliflower Steaks
These baked curried cauliflower steaks are spicy, flavoursome and perfectly caramelised. A delicious vegan-friendly side dish!