Home » Recipes » Drinks » Carrot, Orange and Ginger Juice

Carrot, Orange and Ginger Juice

Updated August 22, 2022
This orange, carrot and ginger juice is bright, refreshing and packed with nutrients. I'm sharing how to make it at home without a juicer!
Total Time 20 mins
Jump to Recipe Print Recipe
a jug of juice with two glasses

If you’re new to juicing, this homemade carrot, orange and ginger juice is the perfect place to start!

Why you’ll love this recipe

  • It requires just five simple ingredients
  • It’s packed with flavour, colour and nutrients
  • You can make it at home without a juicer!
infographic of ingredients required for juice

How to make fresh juice at home without a juicer

Making your own juice at home without a juicer couldn’t be simpler thanks to your blender! I love using my Vitamix to make my own juice at home. Here’s how to do it in three simple steps:

Add your fruit and vegetables to the blender jug, and top with cold, filtered water (photo 1). Blend until it is completely smooth – I find it best to start on a low speed then gradually increase the speed (photo 2). Transfer the juice to a strainer set over a bowl and use a spoon to push the juice through (photo 3).

And that’s it! Fresh homemade juice in minutes.

Tips for making the perfect homemade juice

  1. Use fresh and vibrant ingredients. I love using organic if I can find it!
  2. Re-blend the remaining pulp with more water. This allows you to stretch out the fruit and get more juice at the end.
  3. Blend with cold, filtered water. This is super important for making sure your juice lasts longer and tastes refreshing.
a jug of juice with some glasses and fruit

recipe notes

  • I love adding a pinch of black pepper to assist with absorption of the turmeric. If that’s not your vibe, you can omit it.
  • If you own a nut milk bag, you can use this instead of the strainer over the bowl method. However, be cautious that your nut milk bag may stain.
two glasses of freshly made carrot, orange and ginger juice


Is carrot juice good for you?

Yes! Carrots are an excellent source of Vitamin A, which aids immunity and supports skin and eye health. Combined with oranges, ginger and turmeric, this healthy juice is guaranteed to make your body feel good!

Can I use different fruits/vegetables in this recipe?

Of course! Use any produce of your choosing.

Can I make this juice in my juicer machine?

Yep, simply add all the ingredients to your juicer instead.

More healthy drink recipes

If you like this recipe, you’ll love my other refreshing drink recipes:

I hope you enjoy this recipe! If you make it, please leave a rating + review below and share your photos on Instagram tagging #shivanilovesfood!

a jug of juice with two glasses
Print Recipe
5 from 1 vote

Carrot, Orange and Ginger Juice

This orange, carrot and ginger juice is bright, refreshing and packed with nutrients. I'm sharing how to make it at home without a juicer!
Prep Time20 mins
Total Time20 mins
Course: Drinks
Cuisine: vegan
Servings: 1 Litre
Calories: 122kcal
Author: Shivani Raja


  • 3 medium-sized Carrots
  • 2 Apples of choice – I like royal gala
  • 2 large Navel Oranges
  • 1 thumb-sized piece Fresh Ginger
  • tsp Turmeric
  • 1 pinch Freshly Cracked Black Pepper optional
  • 2 ½ cups Cold, Filtered Water


  • Roughly chop the apples and carrots (no need to peel them) and add to the jug of a high-speed blender.
  • Slice the navel oranges into quarters and carefully take off the peel using a small paring knife. Add to the blender.
  • Peel the ginger and slice into rough chunks. Add to the blender along with the turmeric and freshly cracked black pepper.
  • Add 1.5 cups of cold, filtered water to the blender and blend until smooth, starting on a low speed and increasing gradually.
  • Pour the juice into a strainer on top of a large mixing bowl. Use a spoon to gently 'push' the juice through the strainer into the bowl – you can pour the juice in batches if required.
  • [optional] Add the remaining pulp from the strainer back into the blender along with 1 cup cold, filtered water and re-blend until smooth. Repeat step 5.
  • Transfer the juice into your favourite jug or carafe. Refridgerate and enjoy served over ice.

Shivani’s Tips

  • If you find the juice too bitter or sour, add a little honey to sweeten it.
  • If you have a juicer, simply add all the ingredients to the juicer! 
  • This juice will store in a covered jug or carafe for 2-3 days in the fridge. It is best enjoyed cold over ice!


Serving size: 250ml
Calories: 122kcal | Fat: 0.4g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 33mg | Carbohydrates: 31.2g | Fiber: 6.1g | Sugar: 22.5g | Protein: 1.6g 

Did you make this recipe?

Tag me on Instagram @shivani.lovesfood and use the hashtag #shivanilovesfood!

Digiprove sealCopyright secured by Digiprove © 2022 Shivani Raja

Let's get social!

Follow me to keep updated with all things SLF!

Subscribe for more

Leave a Comment

Your email address will not be published.