Lemon Blueberry Baked Oats (vegan + GF!)
These lemon blueberry baked oats are the perfect healthy breakfast to enjoy this spring. They’re naturally sweetened and packed with fresh flavour, and best of all, vegan and gluten-free!
30 Minutes or Less
Cauliflower Buddha Bowl
This vegan and gluten-free cauliflower buddha bowl features turmeric-roasted cauliflower, cumin rice, chickpeas, pomegranate and a zesty yoghurt dressing.
The Best Orange Hot Chocolate
This orange hot chocolate is the perfect drink to keep you warm this winter. It’s perfectly thick and creamy, and made with just 3 ingredients!
Coconut Ladoo Recipe (2 ingredients!)
Coconut ladoo are an easy Indian sweet treat to make to celebrate Navratri or Diwali. My simple recipe uses just 2 ingredients and comes together in minutes!
Berry Cinnamon Smoothie (5 Ingredients!)
This berry cinnamon smoothie is packed with cosy flavours and is the perfect drink for the transition to Autumn!
Sweet Potato Mac and Cheese (vegan!)
This sweet potato mac and cheese is a healthier take on the well-loved dish, made with sweet potatoes and nutritional yeast.
Masala Grilled Cheese with Coriander Chutney
Masala grilled cheese is a Indian upgrade on the childhood classic. This tasty recipe features spiced onions and is served alongside a quick coriander chutney.
Spicy Avocado Toast With Chickpeas
This spicy avocado toast with chickpeas makes the perfect healthy lunch. A quick and easy recipe that’s packed with plant-based protein!
Blueberry Almond Butter Smoothie
This simple blueberry breakfast smoothie is made with just 5 healthy ingredients. I make this vegan almond butter smoothie every week!