What is dark chocolate?
Dark chocolate is chocolate made with cocoa solids, cocoa butter and sugar, but usually without milk. It has a rich and deep chocolate flavour.
Is dark chocolate healthy?
Dark chocolate is rich in antioxidants and flavonoids, and can even boost brain function! However, due to the added fat and sugar, dark chocolate should be consumed sparingly. Read: should.
How do I use dark chocolate?
Enjoy on its own, in brownies, or even atop your oatmeal!
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Dark chocolate recipes:
This chocolate orange granola recipe is naturally sweetened and super easy to make. The perfect festive breakfast that is both vegan and gluten-free!
How to make the BEST vegan chocolate cupcakes! This easy chocolate cupcake recipe is made without eggs or dairy, and is deliciously moist and fluffy.
How to make PERFECT eggless chocolate chip cookies! An easy step-by-step recipe for vegan macadamia nut chocolate chip cookies.
These homemade ice cream sandwiches are made with a healthy date-oat base and dipped in rich dark chocolate. Vegan, gluten-free, and ready in under 3 hours!
This chocolate chip baked oatmeal is a great make-ahead breakfast: soft and chewy oats laced with macadamias and chocolate chunks. Vegan and gluten-free.
These fudgy vegan peanut butter brownies are the perfect decadent dessert to satisfy any sweet tooth. Best of all, they’re made with just 9 ingredients!
These nutty vegan granola bars are made with just 9 healthy ingredients, and make the perfect pick-me-up. They are also gluten-free!
Give the oven a break with this easy and healthy no-bake coconut slice. A date and oat base topped with a sweet coconut layer, and dairy-free chocolate.