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+ servings
three glasses of ginger shots next to some lemon slices and black pepper
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Lemon Ginger Turmeric Wellness Shots

These lemon ginger turmeric shots are packed with good-for-you ingredients and are super simple to prepare at home.
Course Drinks
Cuisine vegan
Prep Time 15 minutes
Total Time 15 minutes
Servings 4 shots
Calories 112kcal
Author Shivani Raja

Ingredients

  • 1 Lemon large and unwaxed
  • 1 Orange either one large orange or 2-3 smaller oranges
  • 2 Apples any sweet variety works well - I like Royal Gala
  • 2 inch piece Ginger the fresher the better
  • 2 inch piece Turmeric Root can substitute 1 tsp powdered turmeric
  • 1 generous pinch Black Pepper
  • 1 tbsp Honey buy good quality organic honey where possible
  • 1 1/2 cups Filtered Water or coconut water

Instructions

  • Slice up the apples, ginger and turmeric root (if using) and add to a large blender jug - there's no need to peel them.
  • Slice the oranges and lemons into quarters and carefully remove the skin with a knife. Add the inner flesh to your blender jug. Alternatively, you can juice the oranges and lemons and add the citrus juice in.
  • Add the remaining ingredients (honey, turmeric powder if using, black pepper and filtered water/coconut water) to the blender jug.
  • Blend everything on high speed until it is smooth.
  • Strain the ginger shots mixture into a jug using a fine mesh sieve or cheesecloth.
  • Once all the mixture is strained, pour into your favourite glasses or bottles and enjoy!

Notes

  • Leftover ginger shots can be stored in an airtight bottle in the fridge for up to 3 days. Ensure you shake it well before serving.
  • Feel free to add any additional ingredients such as mango, pineapple or cayenne pepper - make it your own!

Nutrition

Serving: 1shot | Calories: 112kcal | Carbohydrates: 29.3g | Protein: 1.5g | Fat: 0.6g | Saturated Fat: 0.1g | Sodium: 4mg | Fiber: 5.3g | Sugar: 19g