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THE BEST ICED LATTE

How to make the best iced coffee: an easy recipe for a home-made version of what you can get in Starbucks!
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Author Shivani Raja

Ingredients

  • 1 teaspoon Instant Coffee
  • 1 teaspoon Sugar optional
  • Water
  • Soy Milk
  • 6-10 Ice Cubes

Instructions

  • Add the coffee and sugar to a mug. Add about 15ml of boiling water to the mug and stir until everything has dissolved. 
  • Add cold water to the mug until it is halfway full. Pour this into a glass with ice.
  • Top up the glass with soy milk and serve!

Notes

  • For a chocolately twist, make an iced mocha by adding 1 teaspoon cacao powder to the mug before adding the hot water.
  • Add less water and more soy milk to make it creamier.