This berry cinnamon smoothie is packed with cosy flavours and is the perfect drink for the transition to Autumn!
Course Drinks
Cuisine vegan
Prep Time 10 minutesminutes
Total Time 10 minutesminutes
Servings 2
Calories 154kcal
Author Shivani Raja
Ingredients
1Ripe Banana
1 cup/ 150 gramsFrozen Forest Fruitsor berries of choice
1 cup/ 240mlMilkof choice
½tspVanilla Extract
½tspCinnamon
1tspPumpkin Seedsoptional, for garnish
Instructions
Add all of the ingredients to a high-speed blender ensuring that the fresh fruit is closest to the blade for easy blending.
Blend on low, gradually increasing the speed to high, until all of the fruit is pulverized and the smoothie is creamy.
Pour into your favourite glass and enjoy!
Optional: garnish with extra berries, pumpkin seeds and a sprinkle of cinnamon.
Notes
You can use frozen banana with fresh berries if that's what you have on hand - just make sure to have at least one frozen element to help make that creamy smoothie texture.
Feel free to add any extra spices such as ginger, nutmeg or cloves!