Crispy Roast Potatoes

     HOW TO MAKE:

1. POTATOES 2. BAKING SODA 3. SUNFLOWER OIL 4. ROSEMARY 5. SEA SALT

You will need:

1

Peel and slice the potatoes.

PREP

2

Boil the potatoes with baking soda.

BOIL

3

Swish the potatoes around a colander.

SWISH

4

Toss the potatoes with seasonings.

TOSS

5

roast the potatoes until golden.

BAKE

EVERYDAY VEGAN RECIPES

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