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    Home » Recipes » Breakfasts

    Vegan French Toast

    Last Updated on January 4, 2023, First Published on May 25, 2018 Leave a Comment

    Prep 5 mins
    Cook 5 mins
    Total 10 mins
    Jump to Recipe Print Recipe Pin Recipe

    Brunch in style with this vegan french toast! A healthier reinvention of the classic sweet breakfast, made with no eggs or dairy!


    French toast being dug into with a fork

    French toast is one of those things which seems impossible to make vegan. Can you get still have that eggy texture? Can you make French toast without using dairy products?

    Spoiler alert: you CAN.

    My vegan French toast is the perfect sweet and healthy breakfast. Meaning it is totally acceptable to enjoy every day of the week!

    how to make vegan French toast

    The main ingredient we are replacing in this recipe is eggs (which are not vegan). To recreate that thick eggy texture to our French toast batter, we are using ground flax seeds.

    We'll mix together ground flaxseeds with dairy-free milk, sugar, cinnamon and vanilla extract, to form a tasty French toast batter. Then we'll dunk in some bread and fry until golden and crisp!

    vegan French toast topped with blueberries and hazlenuts

    French toast topping ideas:

    The best thing about French toast - all the tasty toppings! Here’s a few ways to top your French toast:

    1. Keep it classic with a little maple syrup and vegan butter.
    2. Serve with fresh berries, jam, and yogurt.
    3. Caramelise some bananas and serve with homemade pistachio almond butter - swoon!
    4. For the serious chocoholics: drizzle with melted dark chocolate and a sprinkle of cacao nibs. And some brownie hunks on top, because why not?
    maple syrup being poured onto French toast

    faq

    Can I make this recipe using any milk?

    Yes! Any plant-based milk will work well in this recipe, with the exception of canned coconut milk.

    Can I prepare French toast ahead of time?

    French toast is best prepared and enjoyed immediately.

    Can I make naturally-sweetened French toast?

    Yes, simply swap the granulated sugar for coconut or date sugar. And don't forget to serve with maple syrup!

    I hope you enjoy this recipe! If you make it, please leave a rating + review below and share your photos on Instagram tagging #shivanilovesfood!

    More vegan breakfast Recipes:

    • Vegan banana oat pancakes 
    • Bakery style blueberry muffins
    • Easy berry chia seed jam
    French toast being dug into with a fork

    Vegan French Toast Recipe

    Brunch in style with this vegan french toast! A healthier reinvention of the classic sweet breakfast, made with no eggs or dairy!
    5 from 1 vote
    Print Pin Rate
    Prep Time: 5 minutes
    Cook Time: 5 minutes
    Total Time: 10 minutes
    Servings: 1
    Calories: 234kcal
    Author: Shivani Raja
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    Ingredients

    • 1 slice Bread I like sourdough
    • ¼ cup/ 50 ml Dairy-Free Milk of choice
    • ½ teaspoon Ground Flax Seeds or chia seeds
    • ¼ teaspoon Cinnamon
    • 1 teaspoon Granulated Sugar can sub date or coconut sugar

    Instructions

    • In a shallow dish, whisk together the dairy-free milk, flax/ chia seeds, cinnamon, and sugar.
    • Leave the batter for a few minutes to thicken.
    • Add the slice of bread to the dish and allow it to soak up the liquid.
    • Heat a splash of oil in a frying pan over low-medium heat. Add the soaked bread to the pan and cook until crispy and golden, flipping occasionally.
    • Enjoy hot with your favourite toppings!

    Notes

    • Best enjoyed immediately. 

    Nutrition

    Calories: 234kcal | Carbohydrates: 44g | Protein: 9.4g | Fat: 2.4g | Saturated Fat: 0.5g | Sodium: 44mg | Fiber: 2.5g | Sugar: 7.6g
    Did you make this recipe?Mention @shivani.loves.food or tag #shivanilovesfood!

    More Healthy breakfast recipes

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    • Vegan Blueberry Pancakes
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    • Berry Chia Pudding

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